South Beach Roll
Salmon fresco, cebollin, topping de tuna sellada sobre mayonesa yuzu trufada y tobiko negro trufado. Envuelta en papel de soya
YELVI ROLL
Fresh tuna, eel, kani osaki, scallions, and a topping of salmon,spicy mix crispy shrimp,tobiko and eel sauce.
SHIRAKU ROLL
Wrapped in soy paper filled with tuna, smoked salmon, kani osaki, a mix of shrimp, sweet plantain, cream cheese, and avocado topping with quinoa and sweet chili sauce
DINAMITA ESPECIAL
CREAM CHEESE. SWEET PLANTAIN, KANI OSAKI TOPPED WITH A HINT OF SWEET CHILI, TOBIKO AND JAPANESE MAYO
ACEVICHADO ROLL
Riceless wrapped in soy paper with Neptuno salad, crispy shrimp, avocado, topped with corvina ceviche and acevichada sauce.
SUNRISE ROLL
CRISPY SHRIMP, CREAM CHEESE, SCALLIONS, PLANTAIN TOPPING, PAIRED WITH W SAUCE, AND SPICY MAYO.
Sushi Dog
BONSAI ROLL
Smoked salmon, scallions, kani osaki, cream cheese, sweet plantain , and truffle oil. It's topped with curry sauce and lightly spicy mix crispy shrimp.
IRON ROLL
Crispy shrimp, kani osaki, scallions, and comes with an ebi topping, spicy mayo, and w sauce.
CRAZY ROLL
Fresh salmon, scallions, cream cheese, and kani osaki, topped with shredded kani and ponzu sauce.
FUSION ROLL
Filled with kani osaki, tobiko, avocado, and cream cheese. It's topped with mango and sweet chili sauce
DRAGON ROLL
Crispy shrimp, asparagus, cream cheese, scallions, and avocado topping, all bathed in spicy mayo.
LOBSTER ROLL
Lobster, cream cheese, avocado, kani osaki, topped with tobiko, tempura lobster, and champagne butter sauce.
EBITEN ROLL
TEMPURA VEGETABLES MIX, CRISPY SHRIMP, CREAM CHEESE, AVOCADO AND EEL SAUCE
MIAMI ROLL
NEPTUNE SALAD, CRISPY SHRIMP, AND CREAM CHEESE, TOPPED WITH FLAMED FRESH SALMON, SPICY MAYO, EEL SAUCE AND TEMPURA FLAKES
EEL ROLL
Chipotle salad, cream cheese, scallions, eel topping, avocado, and eel sauce
COCO ROLL
CRISPY SHRIMP, SMOKED SALMON, CREAM CHEESE, KANI, SCALLIONS TOPPED WITH AVOCADO, FLAVORFUL CURRY SAUCE AND A SPRINKLE OF COCONUT FLAKES.
KYOTO ROLL
TUNA, SALMON, CREAM CHEESE, SCALLIONS, TOPPED WITH TOBIKO, KANI SALAD AND A DASH OF CHIPOTLE SAUCE.
VVR ROLL
Riceless wrapped in soy paper, It includes smoked salmon, chipotle salad, sweet plantain, avocado, a topping of shrimp mix, kani osaki, and w sauce. 8 pieces
VOLCANO ROLL
Eel, crispy shrimp, cream cheese, and topped with tuna, chipotle salad, and eel sauce
FIRE ROLL
Neptune salad, crispy kani osaki, avocado, cream cheese, and a topping of plantains and flamed brie cheese, all drizzled with spicy
GEISHA ROLL
TEMPURA VEGETABLES MIX. CRISPY CORVINA, CREAM CHEESE SCALLIONS, TOPPED WITH SPICY CORVINA MIX, KANI, AND SWEET CHILI.
FUJI ROLL
Cream cheese, scallions, tempura shrimp, tobiko, topped with tempura shrimp and Fuji sauce.
DORAL ROLL
Riceless wrapped in soy paper, stuffed with neptune, salmon, tuna, and is topped with hamachi and spicy ponzu.8 pieces
PICANHA ROLL
Cream cheese, avocado, cilantro, picanha, topped with a crispy mix of corvina, flamed picanha, and Asian chimichurri.
LOVE ROLL
Riceless wrapped in soy paper, filled with arugula,neptuno salad, smoked salmon, sweet plantain, a mix of shrimp,topping sweet chili sauce, ponzu, w sauce, and quinoa crispy. 8 pieces
SUSHI OPTIONS
SIDE OF AVOCADO
SIDE OF FRIES
SIDE OF FRIED RICE
SIDE OF WHITE RICE
SIDE OF SUSHI RICE
Roll Options
RAMEN
MISO SOUP
Tofu, miso broth, Hon Dashi, seaweed, scallions.
THAI SOUP (COCO)
Chicken, red curry paste, coconut milk, and vegetables.
THAI SEAFOOD SOUP
Seafood mix stew, Asian vegetables, ginger, lemongrass, scallions, flavored with sesame oil
SASHIMI EBI
SASHIMI SALMON
SASHIMI HAMACHI
SASHIMI TOBIKO
SASHIMI SABA
SASHIMI ANGUILA
SASHIMI SAMPLER
9 PIEZAS
SASHIMI KANI
SASHIMI TUNA
LEMON PIE
TRES LECHES
Ferrero Rocher Mousse
TEMPURA CHEESECAKE
THAI DONUTS
W CRISPY ROLL
TEMPURIZED ROLL WITH SALMON, KANI, TOBIKO, CREAM CHEESE, SCALLIONS, AND A DRIZZLE OF EEL SAUCE.
TOKIO ROLL
Cream cheese, scallions, avocado, crispy shrimp, topped mix crispy shrimp
TATANUI ROLL
Riceless roll with kani osaki, cream cheese, scallions, tempura shrimp, topped with Neptuno salad, ebi shrimp, and spicy mayo.
ROCK & ROLL
Tempura-fried roll filled with crispy whitefish, scallions, avocado and Cream cheese . Topped with dynamite salad and tobiko.
TIGER SPECIAL
Tempura Roll with Cream Cheese, avocado, Kani Osaki and tobiko
TROPICAL ROLL
Salmón, kani osaki, scallions, cream cheese, wrapped in tempura sweet plantain. Served with dynamite salad topping and eel sauce. (6 pieces)
AVENTURA CRISPY ROLL
TEMPURIZED ROLL WITH TUNA, SMOKED SALMON, KANI, SCALLIONS, AND TOPPED WITH DYNAMITE SALAD, EEL SAUCE AND W SAUCE
SPICY TUNA CRISPY
Spicy tuna, avocado, scallions, served with sweet chili sauce.
SALMON POKE BOWL
Base: Rice Ingredients: Edamame, kani salad, wakame, tobiko, pineapple, crispy onion, avocado Protein: Salmon Sauce: Poke sauce, Eel Sauce
SHRIMP POKE BOWL
Base: Rice Ingredients: Edamame, kani salad, wakame, tobiko, pineapple, crispy quinoa, avocado Protein: Shrimp Sauce: Poke sauce, Eel Sauce
TUNA POKE BOWL
Base: Rice Ingredients: Edamame, kani salad, wakame, tobiko, pineapple, crispy onion, avocado Protein: tuna Sauce: Poke sauce, Eel Sauce
CHIRASHI SUSHI
Base: Rice Toppings: 9 pieces of assorted fish, wakame, ikura
CALIFORNIA ROLL
Avocado, cucumber, kani, and tobiko topping.
SPICY TUNA ROLL
Mix spicy tuna scallions and tobiko
ALASKA SPECIAL ROLL
With salmon, avocado, cream cheese, and a topping of salmon, avocado, wakame, and ikura.
DINAMITA ROLL
Filled with Dinamita salad and tobiko
ALASKA ROLL
Salmon, avocado, and cream cheese.
SUSHI PIZZA
CRISPY RICE TOPPED WITH SMOKED SALMON, NEPTUNE SALAD CREAM CHEESE, AND SCALLIONS, FINISHED WITH AVOCADO THIN SLICES, SPICY MAYO AND SWEET CHILI.
ROLLITO CEVICHADO
Kani salad with chipotle, bacon, and plantain wrapped in tuna with acevichada sauce
BONSAI ANTOJITO
"Crispy shrimp wrapped in sweet plantain, topped with Neptune salad and spicy mayo, drizzled with eel sauce."
DYO MAGURO
Ovals of rice with tempura flakes and kimchi, wrapped in tuna, topped with grilled salmon, melted cream cheese, w. sauce, and truffle oil.
SAKE TEMPTATION
A mix of crispy shrimp, sweet plantain, and avocado wrapped in smoked salmon, drizzled with sweet chili sauce.
TUNA MONTADITOS
Fried rice topped with tuna tartare, jalapeño, and w. sauce
TRIO JAPAN TACOS
TUNA,SALMON AND SHRIMP
BUTTER CRAB
KANI OSAKI, TOBIKO, JAPANESE MAYO, TRUFFLE OIL WRAPPED IN SOYBEAN PAPER AND PAIRED WITH CLARIFIED BUTTER AND PONZU SAUCE
BACON SAKE
BACON, SALMON, TOBIKO AND SWEET CHILI
DYO UNAGUI
Ovals of rice with tempura flakes and kimchi, wrapped in salmon, topped with grilled eel, melted cream cheese, and huancaina sauce.
SPECIAL TSUNAMI
A FLAVORFUL COMBINATION OF KANI, AVOCADO WRAPPED IN FRESH SALMON TOPPED WITH PONZU SPICY MAYO AND SCALLIONS
Special Thai Spring Rolls
BOCADITOS DE PLATANO
CRISPY SHRIMP AND SPICY SHRIMP MIX, SCALLIONS, TOBIKO, AND A TOUCH OF SWEET CHILI WRAPPED IN FRIED SWEET PLANTAINS
TOSTÓN CRAB
Blue crab salad mixed with tropical sauce in a crispy plantain.
CHICKEN TERIYAKI
Sauteed chicken and vegetables in a teriyaki sauce with vegetables stir-fried rice.
BEEF NASU
Sautéed beef tenderloin with oyster sauce, soy sauce, chili, scallions, basil, five spice, and Asian vegetables.
RIBEYE
10 oz grilled ribeye cut in a butter kimchee sauce, grill vegetables and rustic potatoes
BANGKOK RACK OF LAMBS
Grilled rib rack glazed in TERY BBQ sauce.
CHICKEN NASU
Sautéed chicken with eggplants, scallion sticks, ginger, garlic, and flavored with oyster sauce, sesame oil, and cilantro.
ASIAN BBQ RIBS
Slow cook baby back ribs, Glazed in asian orange bbq topped with fried leeks.
SHORT RIBS
Slow cook boneless short rib in a sake reduction sauce,grilled mushrooms, truffle mashed potatoes and fried leeks.
Chimichurri Olive Grilled Octopus
2 grilled tentacles on crispy potatoes, truffle-flavored, mustard mayo, chimichurri, and herb and green olive mayo.
ASIAN CHICKEN CURRY
chicken sautéed in a wok with vegetables, ginger, red curry paste, coconut milk, oyster sauce, and flavored with basil.
BONSAI BURGER
8oz Grilled Meat, Bacon, soy-glazed onions, green vegetables, melted cheese, chipotle mayo, and black garlic mayo.
DÁTILES
Dates filled with chistorra sausage and manchego cheese wrapped in bacon bathed in cotija cheese sauce
BAO PICANHA
Smoked picanha with arugula, tomato, cheese sauce, and furikake.
SPRING ROLLS
VEGETABLES
Sushi Club House
Filled Cream cheese, avocado and tuna tartare topped with eel sauce, spicy mayo and fried kani osaki
CRAB CROQUETTES
Original Bonsai crab croquettes served with tartar sauce.
EBI AREPA
Filled with a mix of crispy shrimp and cream cheese.
TRUFFLE EDAMAME
EDAMAMES IN TRUFFLE OIL, SEA SALT AND SESAME SEEDS
IKA CRISPY
SMOKED SALMON WRAPPED IN CRISPY CALAMARI, CREAM CHEESE AND KANI, TOPPED WITH OUR EXPLOSIVE DYNAMITE BLEND AND DRIZZLED IN EEL SAUCE.
KANI AREPA
Filled with dynamite salad, avocado and cream cheese.
ASIAN WINGS
GYOZAS
Pork dumplings, available fried or steamed.
EDAMAME SEA SALT
STEAMED SOYBEAN
BAO PORK BELLY
Pork belly glazed in Asian BBQ sauce, arugula and tomato.
TOSTÓN THAI
"A mix of salmon, avocado, wakame, and tobiko, tossed in a blend of pepper chili and spicy mayo, all gratinated with Parmesan cheese.
SLIDER DUO BURGER
Small grilled burger, crispy onions, cabbage salad, julienne tomatoes, temptation cheese, and kimchi mayo.
SHRIMP LOLLIPOPS
CRISPY SHRIMP LOLLIPOPS PAIRED WITH W SAUCE
PORK BELLY
"A pork belly, marinated and slow-baked at low temperature, then sautéed and glazed with a sweet Asian sauce."
SALMON COQUITOS
TEMPURA CONES OF SALMON FILLED WITH KANI SCALLIONS AND CREAM CHEESE TOPPED WITH CURRY AND EEL SAUCE.
HOT EDAMAME
HOT TOGARASHI
HAPPY ROLL
The Happy Roll is a children's tempura roll filled with salmon, cream cheese, and eel sauce.
SALMON NUGGETS
CHICKEN NUGGETS
GOKU ROLL
The Goku Roll is a kids' roll with crispy shrimp.
SHIHIRO ROLL
The Shihiro Roll is ideal for young ones and contains kani and avocado.
CORVINA COCONUT THAI
Steamed fish filet in a red curry-based sauce, mango, bell peppers, coconut milk, coconut cream, and flavored with fish sauce.
BAMBO LACQUERED SALMON
SALMON,BAMBOO STALKS, OYSTER SAUCE, HERBS,VEGETABLES, SESAME OIL AND JASMINE RICE
FISH LEMON THAI
CORVINA(STEAMED),ASIAN CHIMICHURRI, BATTERED SQUID RINGS, VEGETABLES AND JASMINE RICE
SAKE TERIYAKI
Grilled, salmon filet glazed in teriyakisauce, pistachio and sesame crust
TEMAKI
Alaska, dinamita and special california
TEMAKI SALMON SKIN
NESTEA
REDBULL
RAMUNE
LEMONADE
WATER BONSAI
SODA CAN
APPLE JUICE
SAN PELLEGRINO
Ponzu Sauce
Wasabi
Eel Sauce
Sweet Chili
Ginger
Spicy Mayo
NIGIRIS
TIRADITO BONSAI
Corvina filet, shrimp, causa, cancha, sweet potato, avocado, flavored with cilantro and olive oil.
TARTAR MIX
Salmon, shrimp, scallion, spicy mayo, and quinoa.
FIRE SAKE
Salmon Sashimis flamed with harissa spice and a dressing of lemon and olive oil.
NIKKEI CEVICHE
PERUVIAN CEVICHE,SALMON AND WHITE FISH, SWEET CHILI, RED ONION,CILANTRO, YELLOW CHILI,SWEET POTATO,CORN,LECHE DE TIGRA AND SWEET POTATOS THREADS
TRUFFLE HAMACHI TIRADITO
8 slides of hamachi with caviar, quinoa, truffle oil, and a touch of ponzu sauce.
CEVICHE THAI MIX
VARIETY OF SEAFOOD, LECHE DE TIGRE AND YELLOW CHILI CREAM
ROCOTO CEVICHE
WHITE FISH,SWEET CHILI, RED ONION, CILANTRO,ROCOTO SAUCE ,PICKLED ONIONS, GARLIC STRANDS AND PLANTAIN CHIPS
TUNA TIRADITO
Slices of tuna with avocado, scallion, spicy mayo, and ponzu sauce.
FLAME SABA
"Whole flame-seared Saba bathed in spicy ponzu sauce, accompanied by wakame."
TUNA PONZU TARTAR
HOT SALMON TIRADITO
Thin slices of salmon, wakame, ginger, chives, soy sauce, lemon juice, and drizzled with hot sesame oil.
PAD THAI
Stir-fried rice noodles with protein of choice, vegetables, scallions, peanut butter, chili garlic, tamarind sauce, egg, and toasted peanuts.
SHRIMP CHAUFA
JASMINE RICE,SCALLIONS,MIX VEGETABLES , EGGS AND SHRIMP
YAKISOBA CHICKEN
NOODLES,SCALLIONS,SHALLOTS,MIX VEGETABLES AND CHICKEN
YAKISOBA SHRIMP
NOODLES,SCALLIONS,SHALLOTS,MIX VEGETABLES AND SHRIMP
CHICKEN CHAUFA
JASMINE RICE,SCALLIONS,MIX VEGETABLES , EGGS AND CHICKEN
NOODLES
NOODLES,SCALLIONS,SHALLOTS,MIX VEGETABLES AND YOUR CHOICE OF PROTEIN
CHAUFA
JASMINE RICE,SCALLIONS,MIX VEGETABLES , EGGS AND YOUR CHOICE OF PROTEIN
KAPAMAKI
Cucumber
KANI HOSOMAKI
TUNA HOSOMAKI
SALMON HOSOMAKI
NEPTUNE SALAD
Kani osaki and wakame, salmon, tuna, and tobiko with house sauce
THAI SHRIMP SALAD
Shrimp, mixed greens, green papaya, mango, tomato, baby corn, cilantro, peanuts, panela and lime dressing.
CRISPY SHRIMP SALAD
Crispy Spicy Shrimp on lettuce, Shiitake mushrooms, and champignons.
WAKAME SPECIAL
A base of Neptune salad, topped with slices of tuna,salmon and hamachi, wakame, and tobiko.
WAKAME SALAD
Seaweed salad
If you're craving fresh, delicious sushi, you're in for a treat. The Bonsai Sushi Bar Menu offers a vibrant selection of sushi rolls, sashimi, and specialty dishes that will have you coming back for more. Located in the heart of Doral, FL, at 10832 NW 58th St, this spot brings together the finest ingredients and a laid-back, welcoming atmosphere perfect for any occasion. Whether you're a sushi lover or new to the scene, there's something for everyone - from classic rolls to innovative creations that push the boundaries of flavor. You can’t go wrong with their perfectly seasoned rice and expertly crafted rolls that make each bite a delightful experience. Enjoy the rich flavors and fresh options, and let the Bonsai Sushi Bar take your taste buds on a journey.